Click to share on Facebook (Opens in new window) Click to share on X (Opens in new window) Click to email a link to a friend (Opens in new window) Click to print (Opens in new window) It’s not often ...
RALEIGH, N.C. (WTVD) -- Black History Month has officially kicked off in the Triangle. The 24th annual African American Cultural Celebration was held at the North Carolina Museum of Natural Sciences ...
Collard greens are part of the South's culinary traditions, especially in Black households. Now, a researcher is studying how differences in the leafy vegetable determine its taste and hardiness.
Collard greens are a staple for many kitchens in the Southern U.S., especially in African American homes. And now the vegetable is getting the same heirloom treatment as other fruits and veggies.