We may receive a commission on purchases made from links. Sometimes there is no better treat than a hot batch of fries straight from the fryer, sprinkled with plenty of salt and ready to dip. Ketchup ...

a french fry being dipped in truffle aioli - Jessica Morone/Tasting Table If you're looking to instantly level up your french fries, this truffle aioli from recipe developer Jessica Morone is the move ...

Learn how to make rich, creamy aioli sauce at home in under 10 minutes. Perfect for fries, sandwiches, and more – elevate any ...

This quick and zesty Ginger Aioli recipe is a 5-minute wonder that pairs beautifully with grilled seafood and fresh ...

We ate dinner on the back porch four times last week -- only partly because I’ve been making aioli, though that probably could be considered reason enough. Essentially, aioli is nothing more than raw ...

These days it seems nearly impossible to visit a restaurant and not see aioli mentioned on the menu. The condiment, also affectionately referred to as “fancy mayo,” works well as a dip or a spread, ...

Burgers, but better. With this satisfying recipe, you’ll get rich, nuanced flavor and an elevated burger that’s sure to be a crowd-pleaser, whether you’re watching the World Series or cheering on your ...

Fresh local seafood is one of the great perks of living in the Bay Area. At Foreign Cinema, Gayle Pirie and John Clark’s restaurant in San Francisco’s Mission district, that proximity to the sea is ...

Every time I pull my Catalan mortar and pestle off the shelf, I think of a late summer lunch at Mas de Daumas Gassac. I’d visited the vineyards and cellar of the wine estate in southern France that ...