Add Yahoo as a preferred source to see more of our stories on Google. Long before social media made elaborate cake decorating trendy again, bakers were creating desserts that became staples at ...

Chef Sarah Stegner is working with the foodservice provider to create monthly farm-to-school recipes for Chicago-area ...

(WGHP) — We're heading into fair season, and for some, that means entering cooking and baking contests. On this Recipe Wednesday, a blue ribbon winner teaches us to make one of her recipes that won ...

Local high school culinary students are preparing their winning recipes for Cowboys fans at Sunday's home opener. The students earned the opportunity through the Taste of the Cowboys Youth Challenge, ...

ROANOKE, Va. (WDBJ) - Ry’s Pies ‘N Cobblers is an award-winning bakery specializing in organic, made from-scratch pies, cobblers, cakes, and specialty desserts inspired by their Grandma’s century-old ...

Acre restaurant chef Andrew Adams shares his Delta tamale recipe that took the grand prize in a national food competition.

Mighty Mike’s Meats has been delighting Albuquerque residents for eight years with dishes like brisket, pork belly mac and cheese, and pulled pork sandwiches, earning accolades such as Best Food Truck ...

Bread, pickles, cakes — you name it. Recipes from 100 Minnesota State Fair blue-ribbon winners are highlighted in a new cookbook: “50 Years of State Fair Recipes.” The project is a collection from the ...

In preparation for the 40th Tribune Holiday Cookie Contest, the Tribune food team has assembled our favorite spots around the city for a sweet cookie treat.

Long before social media made elaborate cake decorating trendy again, bakers were creating desserts that became staples at birthdays, church suppers, holiday gatherings and afternoon tea tables. Many ...