This Art Deco designed memebers-only Phoenix restaurant was crowned the most luxurious in the world. What to know.

Pizza Hut’s redesigned pilot restaurant focuses on an elevated customer experience to encourage drive-thru orders and in-person dining. Solo dining is on the rise. Here’s how restaurants are ...

Historically, public bathing was a fundamental necessity for hygiene, giving rise to communal bathhouses in regions where private bathrooms were a rarity. In Japan, for instance, sento bathhouses ...

The North Africa–inspired decor at cocktail bar Medina. Photograph by Mariah Miranda. Restaurateur Rose Previte’s travels in North Africa during college left an impression, and the Maydan owner aims ...

Most cocktail enthusiasts will advise that there’s more to a drinking experience than a perfectly-presented, meticulously-mixed beverage. A bar’s atmosphere is one of these key components, which is ...

Last year, for the first time, Americans spent more on dining out than on groceries. Through March of this year, sales at restaurants and bars totaled $157.5 billion, compared to $151.8 billion at ...

Patrick Kestner, president of American Institute of Architects Indianapolis, points to design as one way a restaurant or bar can make its mark. “Unless you’re a chain restaurant, which is trying to ...

Matthew Kang is a correspondent for Eater. Previously, he was the lead editor of Eater Southern California/Southwest. He has covered dining, restaurants, food culture, and nightlife in Los Angeles ...