Add Yahoo as a preferred source to see more of our stories on Google. Certain Latin American foods ascend their regional fame and take their place in the pantheon of classics, like mofongo, tacos and ...

Tender masa cakes are stuffed with creamy refried beans and melty mozzarella cheese in this popular Salvadoran recipe. In El Salvador, pupusas — tender masa harina cakes encasing fillings like creamy ...

These Salvadoran pupusas are filled with chorizo, beans and cheese, and are served with curtido, a pickled cabbage slaw.

These homemade vegan pupusas are soft, savory stuffed corn cakes made with masa harina dough and a flavorful plant-based ...

A normal pupusa nearly fits in the palm of your hand. But the cheesy, gooey and mildly horrifying monstrosity lurking inside Cecilia’s Pupuseria in Plainfield is, uh, a little bit bigger — a 13-pound ...

Sometimes, the most delicious food made with masa, cheese, and chicharrón isn’t a taco, quesadilla, or a gordita. It's a pupusa, and you can find the best example of these Salvadoran discs in Houston ...

Add Yahoo as a preferred source to see more of our stories on Google. The "putaco": A pupusa made into a taco at La Pupusa Loca in Houston, Texas. (Marco Torres/For Chron) Sometimes, the most ...