Now in its 16th year, Audrey Hitchcock says Ramini Mozzarella is facing its biggest challenge yet: finding a permanent home ...

Anybody who loves mozzarella in its many forms will want to check out this article, which features eight expert-consulted ...

Salisbury, NC -- "This is the original mozzarella, and it can only be made with buffalo milk," says Fading D Farm co-owner David DiLoreto. Along with his wife, Faythe DiLoreto, they've been operating ...

Torre Lupara dairy farm in Campania, Italy, is one of the largest producers of buffalo mozzarella in the world. The skills needed to gather the milk, work the factory’s machines, and deploy multiple ...

In this episode of In The Kitchen With Matt, I will show you how to make mozzarella cheese with 2 ingredients and without Rennet. This homemade mozzarella cheese recipe is awesome. I love homemade ...

Mozzarella isn't just a fun word to say (with an Italian accent, gesturing with your hands), it also brings up images of stringy, stretchy, melted cheese, usually alongside pizza or lasagna. Though ...

Americans love to eat cheese, so much so that the average person consumed about 40.2 pounds of cheese in 2020. According to the survey by YouGov America of 8,815 Americans earlier this year, the top ...