The next time you cook this bright orange gourd, you’ll know how to bake and roast butternut squash depending on what your recipe calls for. Butternut squash adds a vibrant color, interesting texture, ...

Preheat the oven to 400 F. Cut the squash in half and scoop out the seeds. Oil each squash half with 1 tablespoon oil and ...

No matter what the centerpiece of your meal is, this cheesy butternut squash skillet is sure to steal the show. The balance of sweet, salty, and creamy is EXTREMELY delicious. Get the Cheesy Bacon ...

Roasting butternut squash brings out its natural sweetness, and then a bit of brown sugar and maple syrup enhance the flavor even more. You end up with caramelized chunks of soft, fragrant squash that ...

There's no vegetable more synonymous with fall than butternut squash. This hearty, healthy gourd gets so much love during the autumn months—especially during Thanksgiving—that it's hard to imagine a ...

Food writer Lisa Steele isn’t kidding when she says her new “Fresh Eggs Daily Cookbook” (Harper Horizon, $27.99) offers 100 recipes that use eggs in “unexpected ways.” These beautiful baked eggs make ...

There’s nothing better than a delicious butternut squash recipe. Packed with healthy nutrients like fiber, minerals and vitamins, butternut squash is not only easy to prepare, but also extremely ...

Here's how to make an anti-inflammatory butternut squash biscuits recipe that's also super easy to bake from scratch. When the winter weather rolls around and the temperatures have officially dropped, ...

Quick to throw together and packed with good-for-you nutrients, this flavor-filled salad will be a hit. The simple vinaigrette dressing keeps it light and refreshing, while the added spice of the ...