Beth Lubel's meatballs have a sweet-and-sour tang; serve over mashed potatoes. Makes 6 servings 1 (16-ounce) can jellied cranberry sauce 2 (15-ounce) cans tomato sauce 2 small or 1 large head of ...

The first time I set eyes on a bowl of lion's head meatballs, I couldn't believe it was an authentic Chinese dish. The two tennis-ball size meatballs, blanketed with leaves of napa cabbage and bok ...

All the deliciousness of cabbage rolls in a meatball. The combination of beef and turkey meatballs bake in the oven. While the meatballs bake, a lightly sweetened and chunky tomato sauce teaming with ...

Porcupine Meatballs are the kind of vintage weeknight dinner that feels clever and comforting at the same time. The rice ...