Chengdu is the heart of Sichuan cuisine, and this video takes you to some of its best street food spots. From fiery hot pot ...

Food from ancient, and not-so-ancient, times, has seen cuisine from across China appear on tables at home and abroad to this ...

This year's Lantern Festival has introduced a new trend popular among young people: tangyuan, the traditional glutinous rice ...

Chinese President Xi Jinping has highlighted the importance of food security, saying it was a “political responsibility” for ...

While China Live serves Shui Jiao seafood dumplings with shrimp and scallops, you can make dumplings at home using pork or ...

If China remains trapped in its deflationary spiral, an influx of cut-price Chinese goods into global markets could create ...

Huang Houming, who runs the Qilichuan Hotpot Restaurant chain, revealed that during the three days of the Chinese Spring ...