There’s a little Chinese restaurant tucked away where I live, and they used to serve the most unforgettable Fried Rice with Chinese Sausage. It was perfectly balanced—sweet and savory, smoky and ...

A 22-year-old man is selling his dream out on the streets of New York: his Venezuelan Chinese fried rice recipe that has gone ...

Fried rice is one of my favorite Asian restaurant dishes to make at home. You don’t need a zillion ingredients to cook perfect fried rice, and it’s a great way to use up leftovers. Just combine ...

You have reached your maximum number of saved items. Remove items from your saved list to add more. A creamy, thick soup of rice, served with shredded pork and coriander. Add finely chopped ...

“To be perfectly frank,” Ling-ya Lee, who came to Los Angeles from Taiwan in 1989, says of her Chinese New Year preparations, “I rarely make dumplings anymore.” Given the high quality of ready-made ...

Yony Hung sells his popular Venezuelan Chinese fried rice from his car in NYC, attracting long lines and celebrity attention, with plans to open a restaurant in Madrid.

Good fried rice calls for cold, cooked rice. Steam the rice according to the instructions below, then chill it overnight in the refrigerator. Before you use it to make fried rice, break up the clumps ...