Nissui patented a method for fabricating processed food products with protein, lipid, and water by continuously heat-coagulating a mixture in a tubular body with an interior heating system. The ...

Using sophisticated microscopy and computational analysis, Texas A&M University researchers have now validated the merit of a water purification technology that uses electricity to remove and ...

Coagulation studies help you understand blood disorders, so you can pursue treatment options to improve your blood’s ability to form clots. Blood coagulation, or blood clotting, is a process in which ...

Using sophisticated microscopy and computational analysis, researchers have now validated the merit of a water purification technology that uses electricity to remove and inactivate an assortment of ...