The plants capture and store carbon in the soil, promote healthy soil by preventing compaction and can make the air cooler on ...

Across the country, more people are turning unused corners of their yards into small food systems that nourish both their ...

Composting first got popular among home gardeners in the 1970s, but it has seen a resurgence in the last decade or so. "As people are becoming more educated about food waste, they're realizing that ...

Leaves are a gardener's best friend. Consider their landscape value; leaves from one large tree can be worth as much as $50 worth of fertilizer. Leaves have twice as many minerals as manure. When they ...

Compost is a great way to recycle kitchen and garden scraps. It takes organic waste and turns it into nutrient-rich humus that can be used by plants. Composting is a way of returning to the soil what ...

It's not too early to get a head start on fresh veggies.

One of the more helpful characteristics of much of our soil on the coast is how well is drains. Most of our substrate is a sandy loam that filters moisture quickly and keeps areas from pooling with ...

Across the UK, professional growers treat late winter as the moment that makes or breaks their vegetable garden. Which quiet ...

Gardening is a way of life for some but a timeless hobby for many. Once the basics have been mastered, advanced gardeners can elevate their skills for the stunning scene and bountiful sustainable ...

Just about everybody agrees that raised beds are the way to grow vegetables in a home garden, especially when your alleged “soil” is lousy clay or construction fill. Raised beds elevate plants up and ...