Chinese food is the most popular ethnic cuisine in the United States, with around 45,000 restaurants across the country, according to the Chinese American Association. However, how many of them ...

Here are ten vegetarian Chinese-style recipes that are weeknight-friendly yet restaurant-worthy, proof that plant-based ...

Next time you're about to order stir fry from your favorite app, stop for a moment and check out these recipes instead. You can make something much better at home with hardly any effort. From shrimp ...

When January spending tightens, these Chinese recipes keep the takeout feeling alive without leaving home. It’s about comfort, familiarity, and making staying in feel like the better choice.The post 9 ...

Chinese cooking is a labor of love, emphasis on labor. All that chopping and frying, followed by the vigorous scrubbing of pans and woks to clean them. It’s why I typically prefer takeout. This ...

Chinese restaurants have a long history in the United States, but which are worth the trip? Whether extravagant or simply tasty, here's the best of the best.

Embark on a culinary journey across the U.S. as we highlight iconic Chinese restaurants in every state—must-visit spots that locals love and foodies rave about.

In 1967, the fine dining Chinese restaurant Shun Lee Dynasty was featured in the New York Times Dining Guide with a rating of ...