His pro tips will help you make a great fish dinner every time.

In this easy recipe for pan-seared salmon, skinless fillets are seasoned simply with salt and pepper and cooked quickly in a very hot cast-iron skillet. It's a nearly foolproof way to cook salmon or ...

I rarely cook meat of any kind at home unless I’m recipe testing or entertaining, but salmon is the exception. There are always fillets stashed away in my freezer. My husband loves salmon, and since ...

You have to try this dinner shortcut. It's unnecessary to defrost many different types of seafood, including cod and salmon, before cooking them. Preparation techniques for frozen fish include ...

Consider this easy, refreshing, colorful menu for a lunch or brunch. The salmon can be fixed as much as a day ahead, though it tastes best if poached just a few hours before serving. The only real ...

My freezer and pantry shelves overflow. And not just during a health crisis. The pantry shelves of most food professionals hold a variety of grains, canned chiles, condiments and broth. We utilize ...

Your timeline determines the method, but one of them is a standout. Simply Recipes / Mihaela Kozaric Sebrek I cook salmon once or twice a month for my family. Though I’d love to have fresh wild-caught ...