Among the dishes are sous vide salmon with pickled daikon, shiitake, miso vinaigrette and salmon roe or osetra caviar on a cloud, potato foam and tart. One of the dessert recipes shows a palette of ...
This fall, check out these three cookbooks highlighting recipes from culinary leaders, including a “Top Chef” winner and a former newspaper food editor. They offer an abundance of fun, creative ...
CLEVELAND, Ohio – Cleveland native and James Beard award-winning chef Michael Symon is certainly at home in a kitchen. But he’s no stranger to bookstores, either. The celebrity chef is back on the ...
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Artist turns common food misconception on its head with illustrated cookbook: 'I was really intrigued'
Dublin artist Luke Casserly is looking to give the public a new perspective on invasive plants by collaborating on an illustrated cookbook that showcases the uses of these troublesome species, the ...
It's hard to keep up with the gang from Cook's Illustrated magazine and America's Test Kitchen when they work on several books a year. Before you've had time to get grease or chocolate fingerprints on ...
Rowena Scherer grew up in Malaysia in a family who not only ate together, but they also cooked together. She credits those daily rituals with instilling the well-cultivated palate, sustainable eating ...
This fall, check out these three cookbooks highlighting recipes from culinary leaders across California, past and present. Among a “Top Chef” winner, the keeper of a San Francisco restaurant legacy ...
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