Rebecca Flint Marx is the former editor of Eater at Home. Her areas of expertise include home cooking and popular culture. Published in 1980, Julie Sahni’s Classic Indian Cooking was responsible for ...

Cook paneer and peas in a rich, spiced sauce for an easy weeknight dinner. Matar paneer is a creamy, spiced dish popular in homes and restaurants across India. Made with a spiced tomato-and-onion ...

Gopi is known for producing high-quality dairy products — including the creamiest of yogurts, and soft, succulent paneer.

It is best enjoyed with green chutney and masala chai. Try this recipe and thank us later.

Lehsuni Methi Paneer can be paired with plain roti or butter naan. Lehsuni Methi Paneer is one of those recipes that feels straightforward on the surface but quietly delivers a lot of personality on ...

Kerala pepper paneer fry pairs well with steamed rice, jeera rice and malabar parotta. Paneer dishes have a way of comforting us, whether it is the richness of shahi paneer, the homely charm of paneer ...

Palak is the spinach and paneer is the cheese that make up this iconic Indian restaurant duo. Beloved for its spiced-but-not-spicy spinach “gravy” studded with cubes of mild fresh cheese, palak paneer ...

A Nutritious Start to Your Day As winter fades away, the weather transitions, bringing a slight morning chill. It’s an ideal ...

Kukurmutta Paneer Rassa is rooted in everyday Indian kitchens where winter meals are planned around seasonal availability and nourishment. Mushrooms, known locally as kukurmutta, are often chosen ...

Nutritionist Lovneet Batra notes that this protein-packed recipe requires no protein powder or complicated preparation.

Expanding the plate beyond paneer can help bridge that gap while also bringing variety and nutrients.Here are seven ...