These Salvadoran pupusas are filled with chorizo, beans and cheese, and are served with curtido, a pickled cabbage slaw.

Have you tried a pupusa? Pupusa is a staple in El Salvador made with corn tortilla and savory fillings. Watch this video to learn how to make pupusa with Tatiana and Carlos from our child sponsorship ...

Craving something flavorful and satisfying? Try my homemade Pork Pupusas! Stuffed with succulent pork, refried beans, and melted cheese, these hand-made corn cakes will make your taste buds dance with ...

If you're in the mood for something a little exotic, try making your own pupusas, a delicious Salvadoran dish. Thick, homemade tortillas filled with a savory filling are fried on a griddle and served ...

Sept. 30 (UPI) --A team of about 80 Salvadoran chefs from across the Washington, D.C., area came together at the Fiesta D.C. festival to cook up the world's largest pupusa. Fiesta D.C., an annual ...