This dessert has many names, some call it flan, some call it crème caramel or custard pudding and in some places it’s called egg pudding. It all depends on the country you are in. But the dessert is ...

(Add these ingredients in a pot and cook to get a caramel syrup. Once you get the desired colour, pour into the desired baking tray and let it cool.) Blend all these and pour over the baking tray with ...

This custard dessert is the ultimate Fall comfort food of sweet and silky goodness. (Recipe Credit: Aube Giroux of Kitchen Vignettes). To create a water bath, place the flan mold into a cake or ...

Holidays seem to be the time of year when going off the (dessert) wagon doesn't raise any eyebrows. I don't have much of a sweet tooth, but I do have lots of friends and family who would prefer to ...

All products featured on Self are independently selected by our editors. However, we may receive compensation from retailers and/or from purchases of products through these links. When the weather ...

Many of you must have tried salted caramel in your lifetime, but I urge you to try miso caramel — think of it as salted caramel's cooler, more edgy cousin. The umami punch from the miso, paired with ...