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8 overpriced cuts of meat that aren't worth the cost

Filet Mignon: The Emperor's New Steak When professional chefs are asked what cut of beef is most overrated, they invariably name filet mignon. Let's be real here. This cut gets all the glory because ...

Why It's A Major Mistake To Put Expensive Cuts Of Meat In Your Slow Cooker

Slow cookers can make the most delectable melt-in-the-mouth meaty dishes, but it definitely doesn't pay to try and use an ...

Use This Cut Of Meat For Mouthwatering Beef Kebabs

Any meat can be used for kebab, yet not all cuts are created equal; the key is selecting a forgiving steak that guarantees a ...

Don't judge a cut of beef by its color, CSU researcher says

Cuts of beef discolor at different rates based on their exposure to oxygen, not on the quality of the meat itself, CSU ...
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Why Costco Customers Aren't In Love With This Cut Of Beef

Some Costco shoppers have a bone to pick with a particular cut of beef at the store that leaves them unsatisfied. Here's the ...

Tony’s Market Brings Back Butcher Days, a Live In-Store Event Focused on Smarter Bulk Meat Buying

Tony’s Market hosts Butcher Days, a custom-cut bulk meat event offering better value per pound on premium cuts in ...

Don Peter’s Carniceria Launches Premium Meat Delivery Service for Los Angeles

Don Peter’s Carniceria now delivers to Los Angeles! Shop USDA Prime, Wagyu, and custom cuts from the legacy butcher shop.