Hold on to your noodles, because there’s even more ramen coming to Los Angeles. This time it’s EAK Ramen, a hybrid shop doing a cross-pollinated iekei-style ramen that in this case marries tonkotsu ...
EAK is bringing in some chefs from Japan to run the kitchens, Matsushima says. “The extra steps we take in prepping the broth helps make the broth have a clean and smooth taste and doesn’t leave ...
“I’m not a sideshow. I’m a person,” Eduardo Arrocha, a.k.a. Eak the Geek, the tattooed entertainer who has impressed crowds on the Coney Island boardwalk for fifteen years, told AM New York today. “I ...
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