Chef Richard Chamberlain with Chamberlain's Steak & Fish in Addison shares the recipe for a delicious filet mignon with a porcini mushroom glaze in honor of DFW Restaurant Week.
Cooking filet mignon is easier than you think. The first step of how to cook filet mignon: Put the slow cooker and stew pot away. The best method for cooking filet mignon is to cook it quickly over ...
Follow this recipe and you're sure to achieve true steakhouse results in your home kitchen. Finishing the filet with butter, rosemary and garlic really takes this steak to the next level. Technique ...