If you’ve never eaten whole crispy fish, it’s a real treat. The cooking method is popular in many cultures, but my favorite style of the dish is Cuban. An entire yellowtail snapper is scaled, gutted, ...

Hello folks! This week we'd like to share with you a great tips video on how to use an electric knife to fillet fish. Antonio ...

‘Alone’ Season 4 winner Jim Baird outlines simple steps to filleting a fish in the field to can get fast and efficient with minimal time. Follow the steps below to learn how to fillet your own fish ...

In today's episode, we're going to give a demo on how to clean a grouper. We can thank the boatless angler, Antonio, for this ...

More than 40 years ago when we pulled into the dock at the Lake of the Ozarks with our limits of big crappie, Glen Atkinson and Paul Hoffman of Independence thought it was going to take a long time ...

Like any serious artisan, it’s important that a chef has access to the very best tools. Among the most integral, regardless of the kind of cooking you’re doing, are knives. And if you’re making fish, ...

The best fillets are those you cut yourself. Here, seafood savant Josh Niland shows you how it’s done. Niland’s other advice? “Ask for ikejime-spiked fish,” he says. “That means it’s been caught and ...