ST. LOUIS — Lukas Schmid has been promoted to vice president of manufacturing at Panera Bread Co. In his new role he will be responsible for the company’s 18 fresh dough facilities and the safety and ...

This report covers the scope, size, disposition and growth of the industry including the key sensitivities and success factors. Also included are five year industry forecasts, growth rates and an ...

Daejeon’s iconic Sungsimdang has introduced an AI and robot system to produce its signature dish, ‘twigim soboro,’ or fried ...

VANCOUVER, BC. — In support of its North American expansion, Eshbal Functional Food Inc., a maker of gluten-free and better-for-you baked foods and baking products, has acquired Swonder Bread, an ...

Finsbury Food Group, the UK baker, is expanding capacity at its bread site in Salisbury. The cake, bread and bakery foods producer said today (1 July) it has secured a 15-year lease on a 25,000 sq ft ...