In food drying applications, machine learning has demonstrated strong capability in predicting drying rates, moisture ...

In residential buildings, people throw out a lot of garbage, and a huge portion of it is food. An estimated 30% of the garbage of a typical household is food scraps and food that’s gone to waste. When ...

Here’s what Ryan Begin knew: Food waste is a big problem — which meant, potentially, a big business opportunity. “Have you ever seen the back room of a grocery store?” he asks. “It’s really scary the ...

Food Cycle Science, a Canadian company based out of Ottawa, Canada, is behind the FoodCycler, an innovative on-site food waste recycling appliance that deals with food waste from the convenience of ...

Students walking into Lakeside or Wilbur dining fall quarter were faced with an unfamiliar sight. High-tech weighing machines were introduced as food waste receptacles in select dining halls in the ...

Seoul will roll out a new incentive points program next year that rewards households for reducing food waste. The program will initially be open only to households that use radio-frequency ...

There’s a “cow” in Sacramento State’s BAC Yard, but don’t expect it to moo. Sac State Sustainability’s new food waste digester not only turns kitchen scraps into safe, nutrient-rich fertilizer, it ...

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Food waste is a crisis we can no longer ignore. Every year, roughly a third of all food produced for human consumption ends up wasted, totaling over a billion tons globally according to recent reports ...

Brett Reinford with cows at the farm. You may have heard about farms using anaerobic digesters to handle manure and generate electricity. The digesters also come in handy for keeping food scraps out ...