MSG is a naturally occurring compound found in many foods; it’s also one of the world’s most popular flavor-enhancing food additives. There’s a strong stigma that MSG is bad for you—but scientific ...

For decades, monosodium glutamate has sparked heated debates among diners, chefs, and health enthusiasts. This common flavor enhancer, widely known as MSG, carries a reputation that has made many ...

After years of defensively touting “No MSG” on their menus, many Asians working in the food industry are not only fighting back against stereotyping of this heritage ingredient — they’re proudly ...

We live in an era of extreme food fear. Scroll through social media for five minutes and you'll see someone swearing off an ...

For some, MSG might mean Madison Square Garden’s. You might picture dazzling lights, sprawling rows of seats, and larger than life screens. For us, MSG means something so much more incredible: ...

The Glutamate Association in the US has released a statement regarding Campbell's and Progresso's recent advertising campaigns, which claim their soups are healthier and more wholesome than rivals' ...

The Local newsletter is your free, daily guide to life in Colorado. For locals, by locals. By reclaiming the glory of MSG, we have the power to stop the racist stereotypes associated with the ...