Frozen french fries are a solid option. Of course, nothing is going to beat fresh McDonald's french fries, salted right out of a fryer filled with fresh fryer oil. That's the holy grail when it comes ...

At Food & Wine, we rarely favor frozen over fresh — but we make an exception for french fries. Most frozen fries are par-cooked (often double-fried) and coated in a thin layer of starch and sugar, ...

The origins of the humble french fry are murky. Some say it originated in 1600s Belgium when it was believed that villagers would fry potatoes as a substitute for fish in the winter while the river ...

For perfectly golden and crispy frozen french fries, a TikTok video (below) suggests an unusual tip: soaking them for 30 seconds before draining, shaking, microwaving, and cooking the frozen fries in ...

This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. A major supplier of frozen French fries to ...