Prices start at $5. From pasta to spicy curry, almost every recipe tastes better with a little bit (or a lot) of garlic.

Liv Dansky has worked for Food & Wine since 2019 as a recipe tester and developer and, more recently, as a writer. Her work can be found across brands like Southern Living, Real Simple, EatingWell, ...

There are a number of different routes you can take to store garlic in your kitchen. In fact, we put six of them to the test. The winner by a clear mile, however, was a garlic keeper. “Every bit of ...

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The proper storage of garlic is essential to maintain its freshness and potency. Whole bulbs should be stored in a cool, dry, and well-ventilated area, while peeled or chopped garlic should be ...

How can I make fresh garlic last as long as possible? A.First things first: Purchase only loose garlic (not bags of garlic heads) so that you can hand-select the healthiest ones. Fresh garlic should ...