This Garlic Fried Rice is bursting with fragrant, crispy garlic and is ready in under 20 minutes. Made using leftover rice, it makes a quick and easy side dish for any meal - Restaurant quality!

OPB’s “Superabundant” explores the stories behind the foods of the Pacific Northwest with videos, articles and this weekly newsletter. To keep you sated between episodes, we’ve brought on food writer ...

Heat oil in a large skillet over medium heat. Add onion and cook until soft and translucent, 3-4 minutes. Add all but 1 teaspoon of the minced garlic, chipotles in adobo and sun-dried tomatoes. Cook ...

PITTSBURGH (KDKA) -- Chef Janet Loughran has some great advice and recipes for easy weeknight meals! This one will get you through busy days and warm you up this winter. 1. Preheat a sauce pot to ...

This Lemon Garlic Parmesan Baked Chicken and Rice is the ultimate one-pan dinner. Juicy, seasoned chicken thighs bake right ...

This is collaborative content from Food & Wine's team of experts, including staff, recipe developers, chefs, and contributors. Many of our galleries curate recipes or guides from a variety of sources ...