Leave it to Italy -- a country where food and tradition go hand in hand -- to be home to the first university dedicated to the art of making gelato. In fact, the Carpigiani Gelato University, located ...
This story originally featured on Saveur. Gelato is a totem. Yes, it’s a dessert, but at this point in the collective American unconscious, it’s also an idea. An aspiration. Gelato is the ...
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