This make-ahead beet dish roasts the beets until tender, then marinates them overnight in a ginger-infused vinegar syrup flavored with cloves and bay leaf.

The green tops of various vegetables have found their way into mainstream kitchens and restaurant menus, often brought by chefs who want to draw attention to the issue of food waste or who apply ...

Even for vegetable lovers, beets can be a hard sell. Beets are one of those love-‘em-or-hate-‘em vegetables, with strong opinions on both sides. As beets come into their peak season from late summer ...

These beet deviled eggs are a vibrant twist on a classic appetizer. Hard-boiled eggs soak in a tangy beet brine with bay ...

Blame it on Jon Stewart. But right now it seems like the mark of a really good thing is whether you can encapsulate it into one line. An Oscar joke. A Shakespeare quote. A fabulous meal that’s so ...

Let's be honest for a second - beets are not exactly the most glamorous vegetable in the produce aisle. They stain everything ...

ROOTING DOWN: Abundant at Western North Carolina markets even in February, beets can anchor both savory and sweet dishes. Photo by Glenn English Midwinter and beets are a perfect pairing. These robust ...

Winter may bring snow, cold weather, and flu season, but it’s not all bad—it’s also the the time to embrace a versatile and flavorful vegetable: beets. Beets are loaded with antioxidants that may help ...

Beets are packed with nutrients—but their oxalate content raises questions for people prone to kidney stones. Here’s what ...