Adding cornstarch to the flour mixture creates a crispier, less greasy fried chicken coating. You only need one tablespoon of ...
There’s a reason Chef Sheldon Simeon sells 300 pounds of it a day at his restaurant in Maui.
There's more to buffalo chicken recipes than just wings! Here, you'll find ways to use buffalo chicken for party dips, pasta ...
In anticipation of warmer weather and the formal arrival of spring (at least here in the east coast, where cold weather continues to plague us), I’ve been on the hunt for a foolproof recipe for ...
Traditional fried chicken is a greasy affair. I tried a cleaner, healthier way to make it, and I've got thoughts. Pamela is a freelance food and travel writer based in Astoria, Queens. While she ...
Make your own gourmet crispy fried chicken sandwich with homemade pickles and sriracha mayo. This recipe features unique ...