In the oven Without a doubt, the best way to cook homemade pizza is in a very hot oven (230°C to 290°C/450°F to 550°F) on a pizza stone. But if you don’t own one, an upside-down baking tray that has ...

Add Yahoo as a preferred source to see more of our stories on Google. If you think you can't make pizzeria-quality pizza at home without a wood-burning oven, you are wrong. You don't even have to ...

Homemade pizza is fun to make and delicious to eat. But it can also be challenging at times, as I know from personal experience and the many reader inquiries we receive on the topic, both by email and ...

Allie has been Lifehacker’s Food Writer since 2021. She earned her bachelor’s degree at Ithaca College in drama and studied at the Institute of Culinary Education to earn her diploma in Pastry and ...