Dear SOS: We recently had a fabulous dinner at Vitaly Paley’s new restaurant, Imperial, in Portland, Ore. Everything was truly amazing. The crowning touch was a gingerbread sticky pudding with cold ...

The roast chicken is in the oven, you’re searching for the wine opener and the table is fully set—the two of you are mere minutes away from a romantic date night in. And the best way to end the meal ...

Sticky toffee pudding is a popular pudding consisting of a moist sponge cake that can be eaten on its own or with a toffee sauce. James Martin has shared his simple recipe with a rich topping sauce.

For the Chef on Call cooking session, chef Michael Mina plated these puddings with a swath of squash puree, diamonds of sauteed squash and a garnish of sage leaves and butter pecan ice cream. MAKE ...

We may receive a commission on purchases made from links. Loaf cakes are often thought of as a more low-key, rustic style of cake — and, in many ways, that sentiment is completely true. Nearly any ...

1. Set the oven at 350 degrees. Lightly butter 4 1-cup muffin tins or ramekins. In a small saucepan, combine the chopped dates with the water and bring to a boil. Lower the heat to a simmer and cook 8 ...

I know you guys would never have any of this “leftover beer” lying about, but say you have a guest who just can’t finish that big bottle they started pouring from. You could drink it, sure, or you ...

The marriage of Guinness and toffee in this sticky toffee pudding is a true testament to the power of contrasting flavors. At first glance, Guinness stout and toffee might seem like an unconventional ...

Classic British sticky toffee pudding features a moist sponge topped off with plenty of rich, sticky toffee sauce. This ...