From making your own pastes to whipping out the slow cooker, Dan Toombs gives his advice for nailing your next dinner.
This one offers a unique and refreshing taste that goes well with rice, parotta, or appam as well. Scroll down to read the recipe.
Malai Kofta Curry is a rich and flavourful curry best enjoyed with roti or jeera rice. Filled with the goodness of roasted cashews and raisins, it gives a subtle sweet aftertaste that makes you crave ...
Neelam Batra's spicy chicken curry recipe was inspired by memories of her childhood in New Delhi. Chiles, garlic, ginger, alongside many other spices season a rich tomato-based sauce, in which chicken ...
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