Sometimes called green onions and other times scallions, this popular vegetable makes for an intensely flavorful addition to ...

Onions have a famously long shelf life, and whole red, white, and yellow onions are easy to store—just pop them in a mesh bag or basket in a cool, dark, and dry location. You should avoid storing ...

Properly caramelized onions—deep, sweet, and soft—cannot be rushed. You can cheat with a little sugar and baking soda, but if you’re a purist, you’re going to be hanging out at that pan for at least ...