With all the wonderful fresh summer vegetables that are in season now, you may want to freeze some to enjoy later in the year. Check out this article with step by step directions. You'll also find a ...

Freezing, by far, is the best way to preserve produce’s truest taste. Canning and pickling are not without their merits, but ...

The good news is that most veggies are easy to freeze. Some will thaw nicely for you to serve and enjoy just as you would if they were fresh. Others might be better suited for cooked dishes like soups ...

Like pot roast and Justin Bieber, frozen vegetables need an image makeover. They’ve gotten a bad rap, but in reality, freezing your vegetables is an affordable way to access your favorite produce all ...

As summer comes to a close, it’s time to give summer produce the big chill. To lay it up in your freezer so you’ll have melon smoothies or berry crisp or garden tomato sauce even in the bleak ...

Enjoying bright, crisp asparagus is one of the joys of spring and early summer. Freezing asparagus is a simple and effective ...

As social distancing and self-quarantining quickly become our new normal, many Americans are heeding advice to stock their home kitchens for the long haul. For most of us, trips to the grocery store ...

Did you overbuy a bunch of produce in a panic fit with healthy eating intentions, only to realize there’s no way you and your bunkered down partner and pets can get through it? You’re not alone. But ...

Blanch: Bring a pot of water to a boil. Meanwhile, prepare an ice bath in a large bowl with a mixture of ice and water. When the water boils, add the celery and cook for no more than 1 minute. Use a ...