Queen Elizabeth's scone recipe was shared with President Eisenhower in 1959. It uses teacup measurements and simple pantry staples like flour and butter. These rustic scones are perfect for cozy ...

These tender scones are full-flavored and bursting with ginger from both the crystallized form and powdered spice. These little gems have less sugar than you may think, but you will never notice from ...

The “Scone Queen” shares the simple baking rule that guarantees tall, tender scones every time—plus three more tips for bakery-level results.

Christmas breakfast is one of my favorite meals of the holiday, and over the years I’ve learned a few tricks to make it even more enjoyable. The secret is to set your menu plan early and pick dishes ...

The British Way to Make Scones 10x Better (and Easier) originally appeared on Parade. Scones have a really bad reputation. They can be unbearably dry, tough and tasteless and a total waste of money at ...

Drummond wrote about her lemon rosemary scones in a 2013 blog post on The Pioneer Woman blog. “I made these wonderfully delightful scones for my holiday cookbook as part of a big Mother’s Day spread, ...

If you want a soft, fluffy baked treat but do not have eggs on hand, learning how to make scones without eggs is a useful baking ...

Queen Elizabeth II has been gone for a few years now, but she’s still remembered all around the world—including at the National Archives. You may know that the queen was a fan of corgis and scrambled ...