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How to Prepare Casings for Sausage and Italian Salami

Here we are again to make other homemade salami, but today we start from a very important element the CASING. Usually in winter the pork is processed to create fantastic sausages. If you have the ...
Charlotte Observer

Here's how to select casings for sausage

Q. I have been looking all over Charlotte for beef and pork middles, and I haven't had any luck. Do you know of a reliable source for these larger casings? Natural sausage casings are a wonderful ...
The New York Times

You’re About to Learn How Part of the Sausage Gets Made

If Oktoberfest brings links to your plate, there’s more to know about the meat- and vegetable-based casings they’re stuffed into. By Katherine Kornei Humans have been making sausages for thousands of ...
Los Angeles Times

New sausage ideas? He’s on the casing

BUCKING the trend of shrinking services in meat departments, Richard Schwartzberg offers about 10 kinds of fresh sausage a day as meat manager of Bob’s Market in Santa Monica. He makes the obvious ...