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In this cooking basics episode of In The Kitchen With Matt, learn how to make rice flour at home in a blender. Making rice flour is so easy to do and you don't have to worry about any preservatives.

If you don't know what to do with the extra rice flour you have in your kitchen, try these 5 tasty dishes you can make with it. Rice flour is one versatile food that can transform your breakfast ...

Whether you’re making mochi cakes, mochi doughnuts, butter mochi, or…well, mochi mochi, the key ingredient for achieving that signature bouncy, chewy texture is mochiko, a type of Japanese rice flour.

Rice flour puris might seem intimidating if you've only ever made wheat puris, but they're honestly not that hard.