ALBANY, Ga. – For a quarter century, chefs at pricey steakhouses have been searing meat on burners that cook with infrared energy. Now the high-temperature technology may be coming to a backyard ...
INFRARED burners are a hot option on gas barbecues, but are we merely buying marketing sizzle instead of cooking a better steak? The intense heat of infrared energy, the pitch goes, allows backyard ...
INFRARED burners are a hot option on gas barbecues, but are we merely buying marketing sizzle instead of cooking a better steak? The intense heat of infrared energy, the pitch goes, allows backyard ...
Classic, elegant stainless-steel body looks cooler than a cucumber, hotter than a 1973 Porsche. Grill heats up fast (>three minutes). Max output (14,000 BTUs) better than many camping stovetops we've ...
Like many sailors, Tom Dougherty likes to grill a juicy steak on his boat. And he has found that infrared technology sears his steaks to perfection, even on a small, sailboat-sized grill. An Infrared ...
For a quarter century, chefs at pricey steakhouses have been searing meat on burners that cook with infrared energy. Now the high-temperature technology may be coming to a backyard barbecue near you.
Visiting a premium steakhouse is always a great night out—but you don’t have to book a reservation to enjoy a high-quality meal. With Schwank Grills’ portable overhead grills, you can bring the same ...
ALBANY, Ga. — For a quarter century, chefs at pricey steakhouses have been searing meat on burners that cook with infrared energy. Now the high-temperature technology may be coming to a backyard ...
ALBANY, Ga. – For a quarter century, chefs at pricey steakhouses have been searing meat on burners that cook with infrared energy. Now the high-temperature technology may be coming to a backyard ...
Back in the good old days, Dad would wheel the grill out of the garage, fill it with charcoal, douse the briquette with lighter fluid and start a glorious fire to cook our Fourth of July meal. While ...
Infrared burners are a hot option on gas barbecue grills, but are we merely buying marketing sizzle instead of cooking a better steak? The intense heat of infrared energy, the pitch goes, allows ...