Cicada nymphs in butter and garlic, prepared by entomologist Tad Lankoski, during a demonstration at the Missouri Botanical Garden’s Sophia M. Sachs Butterfly House in Chesterfield, Missouri. Many ...
Bugs! It's what's for dinner. At least that's the pitch that the University of Minnesota Entomology Department will be making at an event this Saturday, the Great Minnsect Show, that will give the ...
Above: lady beetles are being released into Purdue greenhouses as a biological control agent. Photo by Purdue University. Some insects are pests, but not all insects are bad. Overwhelmingly, the ...
They’re nutritious, affordable, and always in demand. Learn how staffers prepare and deliver thousands of bugs each week to the animals living at the Smithsonian’s National Zoo and Conservation ...
Bugs! It’s what’s for dinner. At least that’s the pitch that the University of Minnesota Entomology Department will be making at an event this Saturday, the Great Minnsect Show, that will give the ...
Bugs are a nutritious and sustainable source of protein. Why are we so squeamish about eating them? From Kardashian protein popcorn to the TikTok trends of blended cottage cheese and chicken smoothies ...