A low carb version of the beloved chicken noodle soup. This instant pot soup is the perfect easy weeknight dinner. The “noodles” are made of zucchini run through a spiralizer or vegetable peeler.

While most years I like to experiment with those flavors, this year I think I'll stick to the classic version, with tender chicken and vegetables swimming in a thyme-scented broth. Instead, I'll ...

Looking for quick, healthy meals that don’t skimp on flavor? Your Instant Pot is about to become your best friend. Whether you’re meal prepping for the week, feeding a hungry family, or just trying to ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." But you'll also find some lesser-known ideas: Whether or not you've ever tried hamburger soup, for ...

Ree Drummond loves cooking with her Instant Pot in the fall. In fact, she loves them so much that she gathered up some recipes from her food-blogging friends to make the ultimate list of Instant Pot ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." Whether you want to cook thighs, breasts, or the whole bird, the Instant Pot will make the most tender, ...

When making Instant Pot chicken noodle soup, you have two choices: hide the Instant Pot and let everyone think you’ve been sweating over the stove all day, or proudly flaunt it and brag that you ...

Chicken soup is the perfect candidate for the Instant Pot because it extracts a lot of flavor from a whole chicken in a short amount of time. If you aren't planning on serving all of the soup right ...