Most people love Italian food–pasta, pizza, calzones–and many of us eat it at least once a week. However, this ordinary food can be transformed into a wonderful entertaining idea: the antipasto party.

Welcome to Red Sauce America, our coast-to-coast celebration of old-school Italian-American restaurants. You’ll find the king of antipasto platters at Zeppoli in Collingswood, New Jersey. Overflowing ...

Want to make dinnertime feel like a special occasion? Bring Italy to your table. Italian cuisine is so much more than spaghetti and lasagna—it’s about bold flavors, simple ingredients, and meals meant ...

FARGO — My family loves a big-batch salad, and this Antipasto Barley Salad with Roasted Tomato and Garlic Dressing is our new summer favorite. Featuring a blend of classic Italian antipasto ...

In the mood for a summer pasta but not a fan of the mayo-laden macaroni salad? Amanda Haas has an elegant solution: Her book Homemade Simple: Effortless Dishes for a Busy Life includes an Italian orzo ...

Cookbook author, recipe developer and culinary influencer Anna Francese Gass is stopping by the TODAY kitchen to share a few of her favorite outdoor entertaining recipes to welcome the warm weather ...

Friday, June 8 & Saturday, June 9, Holy Rosary Catholic Church, 5 – 11 p.m. Holy Rosary Catholic Church is pleased to announce the ethnic event of the summer, Friday, June 8th and Saturday, June 9th ...