Whether they play a supporting or starring role, onions are the all-purpose flavor agent of the kitchen. They can be bold when sliced thin and served raw as a burger topping, or silky and sweet when ...
½ ea. red bell pepper, cut into fine julienne strips ½ ea. poblano pepper, cut into fine julienne strips ½ bunch green onions, slice thinly, reserve ¼ cup for garnish. 1 / 20 oz can crushed pineapple, ...
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