The first origin story of the kare-kare is that the kari cooked by Kapampangans were from the Moro-Indo descendants which were more similar to the Southeast Asian curry. The second origin story began ...

This is Highly Recommend, a column dedicated to what people in the food industry are obsessed with eating, drinking, and buying right now. Kare-kare reminds me of home. Whenever I’d come back from ...

Tender beef cheeks shredded into a rich peanut buttery sauce nestle alongside vegetables and rice in this classic Filipino dish. Deeply rooted in French technique, Chef Miko explores the marriage of ...

It was a pleasant surprise when at one lunchtime my mother served kare-kare for the family. Happiness escaped from her lips as she scooped the dish into a bowl. It was the first time she cooked ...

MANILA, Philippines – Keep calm and kare-kare on, because the famous Filipino peanut stew is finally getting the recognition it deserves! Pampanga’s traditional kare-kare has been named one of the Top ...