In this episode of In The Kitchen With Matt, I will show you how to make apple crisp from scratch. This homemade apple crisp ...

Make the caramel sauce: Add the granulated sugar and ¼ cup water to a 3-quart saucepan and stir to combine. Add the butter ...

Preheat your oven to 350°F. Peel, core, and slice the apples into thin, even slices. Place them in a large mixing bowl. Add the granulated sugar, flour, cinnamon, nutmeg, salt, and lemon juice (if ...

Make the topping: Preheat oven to 375ºF. Whisk together flour, oats, sugar, pecans, cinnamon, and salt in a bowl. Add butter and mix in with your hands until combined and some of the mixture can be ...