We all buy our jams because it is easier that way, and when we find a flavor we love, it’s hard to change. But sometimes it’s nice to make our own when we have fresh fruit on hand. I remember how much ...

Mango jelly, mango mousse, mango everything - this mangolicious dessert feels summer Ingredients For mango jelly: 500gm mango puree 75gm sugar 20ml water 18gm gelatine sheet For the mousse: 29gm ...

The King of Fruits is almost out of the season. Try this easy three-ingredient mango jam recipe to satisfy your sweet cravings quickly! Read Time: 3 min As we (happily) bid farewell to the scorching ...

Raw mango is good for digestion owing to its high fibre content. Summers are here and so is the time to indulge in everyone's favourite, mangoes! The king of fruits is one of the reasons why most of ...

Mango season is here! While Kulfi, Custard, and Aam Pana are popular choices, homemade Mango Jam is a game-changer. With just 3 ingredients, you can make this tasty jam that's perfect for spreading on ...

I usually make these turnovers with homemade rough-puff pastry (also called blitz pastry) because it tastes better, but I won't blame you if you use commercial puff pastry. It's worth seeking out ...

Before the summer gets over, here are some really cool mango recipes you must try your hand at. Reshma Aslam shares some exotic but easy-to-make mango recipes. Mango Ice-cream in Chocolate bowl ...

Sweeten your Diwali with these 12 stunning dessert recipes — from royal falooda and burfi bark to jalebi and mango-cashew ...

Vijayawada/Visakhapatnam: The sweet mango jelly (mamidi thandra in local parlance) has left a sour taste for its makers in Vizianagaram, Konaseema and Nuzividu regions. Bheemali, a tiny village in L ...

Mango jelly production in state has declined by around 60 per cent in this season due to low production of the fruit in parts of the state. Bheemali village in L Kota mandal of Vizianagaram district ...