It takes 40 gallons of tree sap to create one gallon of maple syrup. The formula might come from science, but the result is pure magic, especially to Vermonters, who’ve been tapping and sugaring in ...
UNDERHILL — In 2025, University of Vermont’s Extension Maple Program was awarded a grant ($199,942) from the Leahy Institute for Rural Partnerships to establish lab testing and educational outreach ...
Reader's Digest named maple apple pie as Vermont's most iconic comfort food. Vermont law requires apple pie be served with milk, cheddar cheese, or vanilla ice cream. The tradition of eating cheese ...