Heidi Borst is a freelance journalist, healthcare content writer and certified nutrition coach with a love of all things health and wellness. Her work has appeared in The New York Times, The ...

The Sacramento State Master of Science in Nutrition and Food program prepares students for leadership and advocacy in nutrition programs and policy. Students apply nutrition and food research to ...

Isabelle Jones conducts a mock nutrition counseling session with Sally Heppner in Jill Keith’s Therapeutic Nutrition Counseling class. This class is part of the dietetics pathway of the undergraduate ...

Mikeie Reiland is a staff writer for Education at Forbes Advisor. Before coming to Forbes Advisor, he wrote magazine journalism for publications like the Oxford American, Bitter Southerner, and Gravy.

Penn Nursing announced in June the launch of a new online Master of Science in Nutritional Science program. The online master's program consists of 10 asynchronous course units, including eight core ...

Turn your passion for food, wellness and helping others into a meaningful career with the Graduate Program in Nutrition and Dietetics (GPND) at the University of Wyoming. Whether you want to make a ...

The nutrition and public health nutrition Master of Science (MS) programs at Case Western Reserve University School of Medicine combine the studies of clinical health, public health and the science of ...

The Outstanding Alumni Award is presented annually to one alumnus from each of the dietetic internship programs (Public Health Nutrition Dietetic Internship, Louis Stokes Cleveland VA Medical Center ...

Teaching the public how to live a healthy lifestyle has never been more critical than it is today. With our online Graduate Certificate in Nutrition for Community Health, you can learn how to promote ...

The College of the Holy Cross is teaming up with Tufts University to create a new five-year program that allows students to obtain both a bachelor’s degree and a master’s of science in nutrition, ...