Nick Klein is a mass murderer — of rabbits. No, really. Klein is an enterprising businessman and owner of the “Hostile Hare,” a company that specializes in raising meat rabbits, selling meat-rabbit ...

SEBEKA, Minn — Perry Cuperus learned as a pre-teen growing up in Michigan that you just don’t pull rabbits out of a hat. While on some ‘hare’ raising tours in Vietnam, Afghanistan and Bosnia, and ...

JEROME, Idaho (AP) — Norman Kump has a passion for rabbit meat. Give him a chance and he'll tell you all about the benefits of bunny. It's lean, it's affordable, it's grown locally. And the Jerome ...

It’s popping up in pastas, sausages, even dumplings in restaurants across town. Rabbit meat is being hyped as the new gourmet white meat of choice – and planet-friendly, too. Treehugger.com, the New ...